FromAUD $1,687
94% of travelers recommend this experience
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Cruise snapshot
Duration
4 days
Trip code
GAS_PP
Operator
CroisiEurope Cruises
Overview
Enthusiasts of fine dining and wine, embark on a cruise with Marc Haeberlin(1), a 2-star awarded French chef in the Michelin guide (2021), and Serge Dubs(1), in turn best sommelier of Alsace, France, from Europe and the World from 1974 to 1989. CroisiEurope takes you on the Rhine for a journey that will tickle your taste buds.
Highlights
- Refined French cuisine
- Discover the cuisine of Marc Haeberlin and wines with Serge Dubs, the best sommelier in the world
- All meals included
- Refined French cuisine - Gala dinner and evening - Welcome cocktail
- Free Wi-Fi onboard
- Headsets are included for excursions
- Official welcome from the captain and crew
- Onboard activities
- Travel assistance and repatriation insurance
- All port fees included
What's Included
Itinerary
Shore Excursions
Availability
Select a departure date month
Frequently Asked Questions
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